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Saturday Kitchen
Weekend food show full of mouth-watering food, great chefs and celebrity guests.
Last on TV
Episodes
Recipes
Showing 649 - 672 of
1843
recipes
Barbecue pork chop with cashew and basil relish
by Matt Tebbutt
Main course
Sausage rolls three ways
by Matt Tebbutt
Starters & nibbles
Barbecue lamb skewers
by Matt Tebbutt
Main course
Smoked gumbo
by Matt Tebbutt
Main course
Crab and paprika croquettes with English pea and spring onion salad
by Sally Abé
Light meals & snacks
Pulled duck and mushroom buns
by Matt Tebbutt
Main course
Hake with chorizo and potatoes (Merluza à la Gallega)
by Rick Stein
Main course
Jubilee biscuit cake
by Paul A Young
Cakes and baking
Sole with broad beans, brown shrimps and sparkling wine sauce
by Matt Tebbutt
Main course
‘Street food’ fried chicken, raisin chutney and coronation sauce
by Matt Tebbutt
Main course
Roasted partridge with seasonal vegetables
by Anna Haugh
Main course
Hanetsuki gyoza
by Tim Anderson
Starters & nibbles
Fish and chips
by John Molnar
Main course
Picanha steak with barbecue sauce and fried pickles
by Matt Tebbutt
Main course
How to make ciabatta
by Paul Hollywood
Cakes and baking
Best-ever banoffee pie
by The Hairy Bikers
Desserts
Cajun-spiced cauliflower with collard green and "comeback" sauce
by Matt Tebbutt
Main course
Mu shu vegetables with Chinese pancakes
by Ken Hom
Main course
Poached chicken with green harissa
by Matt Tebbutt
Main course
Courgette, mint and basil tagliatelle
by Mateo Zielonka
Main course
Sausage, n’duja and fennel ragu
by Mateo Zielonka
Main course
±«Óãtvmade tricolore pasta dough
by Mateo Zielonka
Main course
Rum butter
by Antony Worrall Thompson
Other
Lachedar paratha
by Asma Khan
Side dishes
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