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Rick Stein's Seafood Odyssey Episodes

    Episode 8

    Rick's seafood odyssey ends with fish and chips in Whitby. (1999)

    Episode 7

    Rick travels to Hua Hin in Thailand, where he visits the bustling food markets. (1999)

    Episode 6

    Rick goes bass fishing in Chesapeake Bay and cooks oysters at a seafood shack. (1999)

    Episode 5

    In Queensland, Rick learns the tricks of seafood cooking Australian-style. (1999)

    Episode 4

    Rick returns to Goa, where he cooks spicy shark vindaloo and dhal with lentils. (1999)

    Episode 3

    Rick attends the collection and festival of percebes (goose barnacles) in Galicia. (1999)

    Episode 2

    Rick Stein travels to Goa, where he prepares prawn caldine and spicy Goan lobster. (1999)

    Episode 1

    Rick Stein travels to Naples for seafood and rich sauces. (1999)