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Episode 8
In the last of his visits to places that have influenced his cooking, Rick Stein meets up with an old friend in America, where he fries soft-shell crabs and grills lobsters. Singapore chilli crab is on the menu in Padstow, while his seafood odyssey ends in Whitby with fish and chips. (1999)
Last on
Sun 29 Oct 2023
11:30
About ±«Óãtv Four Collection programmes
Programmes are selected, in part, for their historical context and reflect the broadcast standards and attitudes of their time, which may not accord to some current ±«Óãtv editorial guidelines. We aim to select programmes which can be shown in their entirety but in some cases edits are required.
Credits
| Role | Contributor |
|---|---|
| Presenter | Rick Stein |
| Director | David Pritchard |
| Producer | David Pritchard |
Broadcasts
- Tue 23 Feb 1999 20:30±«Óãtv Two except East, South East & Yorkshire
- Wed 24 Feb 1999 20:05±«Óãtv Two Wales
Sun 5 Aug 2001 11:00- Tue 24 Aug 2021 16:00±«Óãtv Two England, HD, Northern Ireland, Northern Ireland HD, Wales & 1 more only
- Sun 29 Oct 2023 11:30±«Óãtv Two HD, England, Northern Ireland HD, Northern Ireland, Wales & 1 more only
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