Food
Floyd on France
Globetrotting gastronaut and bon vivant Keith Floyd nips over the channel to savour the best of French cuisine.
7. A Farewell to France (28 mins)
- Nadiya's Cook Once Eat Twice3/6 Quick comfort food. Serving up roast chicken, a beef stew and a dreamy chocolate cake29 mins
- Rick Stein’s Food StoriesA mouth-watering melting pot. Celebrating the evolution of Britain's favourite foods
- Nadiya's Fast FlavoursFeaturing comfort food loaded with flavour, from beef curry to supersized mac and cheese.
- Nadiya’s Simple SpicesFeel Good Food. From a delicious daal to a cinnamon cheesecake, add spice to your life
- Rick Stein's Fruits of the SeaFresh and flavoursome seafood dishes inspired by Rick's travels around the world
- Nadiya’s Everyday BakingEasy celebration bakes, from a meringue layer cake to a seafood extravaganza.29 mins
- Food & DrinkTom Kerridge and Daniel Clifford go head-to-head to produce a luxury dish.29 mins
- Marcus Wareing Simply ProvenceA feast for the senses. Simple flavours and age-old traditions of fabulous French food29 mins
- Mary Berry's Simple ComfortsMary's trip to Scotland’s magical woodlands inspires some deliciously warming dishes.29 mins
- Nigella: At My TableNigella throws a party, creating a feast of roast duck with orange, soy and ginger.59 mins
- NigellissimaNigella Lawson creates a Christmas buffet menu inspired by a trip to Venice.59 mins
- Indian Food Made EasyAnjum helps a volunteer chef on board a classic steam train to serve an Indian menu.29 mins
