Sumac recipes
Sumac is a tangy, lemony spice often used in Mediterranean and Middle Eastern cooking. Try using it in salads instead of lemon juice or to season grilled meat and fish. It’s also delicious sprinkled over hummus.
by Simon Rimmer
This fattoush salad is all about sourness. The combination of lemon and sumac really packs a punch. Great with a barbecue.
More sumac recipes
See all recipes using sumac (40)
Buyer's guide
Look for sumac in Middle Eastern shops or buy it from online suppliers.
