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Showing 49 - 72 of 251 results for walnut

Goats’ cheese and walnut cheesecake

by Matt Tebbutt
Starters & nibbles

Serves 8–10

Prep: 30-60 mins

Cook: 30-60 mins

Medjool date and walnut scones

by Valentine Warner
Cakes and baking

Makes 6 large scones

Prep: <30 mins

Cook: 10-30 mins

Smoked aubergine, pepper and walnut salad with pomegranate

by Sabrina Ghayour
Side dishes

Serves 6–8

Prep: <30 mins

Cook: 30-60 mins

Stilton, spinach and new potato quiche with walnut pastry

by Ian Vallance
Light meals & snacks

Serves 12

Prep: 30-60 mins

Cook: 30-60 mins

Walnut and Stilton soda bread

by Dorret Conway
Cakes and baking

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Pear, walnut and blue cheese tart

by Matt Tebbutt
Light meals & snacks

Serves 2

Prep: <30 mins

Cook: 30-60 mins

Melt-in-the-mouth walnut and cheese biscuits

by Mary Berry
Starters & nibbles

Makes 20

Prep: 30-60 mins

Cook: 10-30 mins

Fesenjoon

by Yasmin Khan
Main course

Serves 4

Prep: <30 mins

Cook: >2 hrs

Toast toppings three ways

by Prue Leith
Light meals & snacks

Prep: <30 mins

Cook: 10-30 mins

Perfect potato salad

by Jo Pratt
Side dishes

Serves 6

Prep: <30 mins

Cook: 10-30 mins

Banana muffins

by Jill Dupleix
Cakes and baking

Makes 10

Prep: <30 mins

Cook: 10-30 mins

Dinosaur volcano cake

by Chris Murphy
Cakes and baking

Serves 12-18

Prep: >2 hrs

Cook: 30-60 mins

Custard tart with sugared walnuts, ice cream and caramel

by James Martin
Desserts

Serves 8

Prep: 30-60 mins

Cook: 1-2 hrs

Waldorf salad with grilled mackerel

by The Hairy Bikers
Light meals & snacks

Serves 4

Prep: <30 mins

Cook: <10 mins

Baby aubergines stuffed with walnuts and chilli

by Georgina Hayden
Main course

Serves 2–4

Prep: overnight

Cook: 30-60 mins

Winter salad

by Nadia Sawalha
Starters & nibbles

Serves 2

Prep: <30 mins

Cook: none required

Crisp winter slaw

by Nigel Slater
Side dishes

Serves 2-3

Prep: <30 mins

Cook: <10 mins

Pork loin with scrumpy sauce, candied walnuts and cabbage

by James Martin
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Warm chicken liver salad with perry vinegar dressing

by Rick Stein
Main course

Serves 4

Prep: <30 mins

Cook: <10 mins

Easy carrot cake

by William Leigh
Cakes and baking

Serves 8–10

Prep: <30 mins

Cook: 1-2 hrs

Bacon and sprout salad

by The Hairy Bikers
Side dishes

Serves 6

Prep: <30 mins

Cook: 10-30 mins

Mustard mac ’n’ cheese hotdog

by Serena Appleby
Main course

Serves 4

Prep: 30-60 mins

Cook: 10-30 mins

Christmas Genoa cake

by Mary Berry
Cakes and baking

Makes 1 x 23cm/9in cake

Prep: <30 mins

Cook: >2 hrs

Smoked aubergines with garlic (mirza ghasemi)

by Sabrina Ghayour
Side dishes

Serves 4

Prep: <30 mins

Cook: 1-2 hrs

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