Dried mixed herbs recipes
Dried mixed herbs combinations can vary, but typically this herb blend consists of marjoram, basil, oregano and thyme. Some blends also contain parsley and sage.
by Justine Pattison
Use sausages without their skins to make a Bolognese-style ragu in minutes. You can adjust the level of spice according to how much heat you fancy in this easy meaty pasta dish.
Each serving provides 595 kcal, 24g protein, 58.5g carbohydrates (of which 9g sugars), 25g fat (of which 9g saturates), 5.5g fibre and 1.3g salt.
More dried mixed herbs recipes
See all recipes using dried mixed herbs (82)
