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The Taste Makers

A report on the people and companies who make the flavours in our food and drink

A report on the people and companies who make the flavours in our food and drink. Advances in science and the sense of taste, and how it changes, are being used by food manufacturers to keep us interested in their products. A look at food flavouring scientists who define the taste of the food that we eat; the psychology of flavour. Presenter: Peter Day.

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26 minutes

±«Óătv World Service Archive

This programme was restored as part of the World Service archive project

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