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Chocolate chip cookie dough pots

My children love a chocolate chip cookie so gooey on the inside that I can¹t really make the outside firm enough to let the cookies keep integrity of form. This, then, is the solution: a cookie dough you bake in a little dish, and then eat with a spoon, dolloped with ice cream or crème fraîche as desired.

I know I blamed my children for them (what else are children for?), but don¹t think of these just as junior fare: any time you¹re having friends over for supper and don¹t know what to make for pudding, this is the answer.

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3 minutes

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