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Postbag

The Kitchen Cabinet Series 44
Episode 7 of 7

Jay Rayner and panel with a postbag edition of The Kitchen Cabinet. The questions include the best recipes for preserved lemons and the benefits of using a pestle and mortar.

Jay Rayner and his panel of food experts with a postbag edition of The Kitchen Cabinet. Ready to solve your culinary conundrums are chefs Sophie Wright and Shelina Permaloo, food writer Melek Erdal, and materials expert Dr Zoe Laughlin.

The panel discusses the best recipes for preserved lemons, the benefits of using a pestle and mortar, and the ultimate question - to brine or not to brine? They also reveal the best non-spicy seasonings to use when cooking meat, and the most haunting culinary atrocities they’ve witnessed in the kitchen.

Assistant Producer: Dulcie Whadcock
Producer: Bethany Hocken
A Somethin’ Else production for ±«Óãtv Radio 4

28 minutes

Last on

Mon 24 Jun 2024 16:30
±«Óãtv Radio 4

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  • Sat 22 Jun 2024 10:30
    ±«Óãtv Radio 4
  • Mon 24 Jun 2024 16:30
    ±«Óãtv Radio 4

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