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Episode 4
Episode 4 of 5
In his quest for the perfect bread, journalist Robert Penn examines how from ancient times white bread became the preserve of the richer classes, while the coarsest brown loaves were eaten by the poor.
Read by Adrian Scarborough
Abridged by Anna Magnusson
Producer: Bruce Young
Last on
Fri 5 Mar 2021
00:30
±«Óãtv Radio 4
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- Thu 4 Mar 2021 09:45±«Óãtv Radio 4 FM
- Fri 5 Mar 2021 00:30±«Óãtv Radio 4