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Episode 2

Nigella’s Cook, Eat, Repeat Series 1
Episode 2 of 6

Nigella bakes a fluffy, white, no-knead bread, which she uses to sandwich her crispy fried chicken, accompanied by pickles and kimchi.

Once again, Nigella weaves her kitchen magic and shows how, with a little advanced planning and a minimal amount of effort, it is easy to produce delicious food.

Nigella starts with a fluffy, white, no-knead bread, which she uses to sandwich her crispy fried chicken, accompanied by pickles and kimchi. Nigella then takes the fear out of making a fish stew, accompanied by a fragrant tomato base full of the warming flavours of mace, cinnamon and nutmeg. A daring dish of cherry flambe follows, using frozen cherries and kirsch, served up with her frozen cheesecake ice cream.

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29 minutes

Last on

Thu 1 Dec 2022 19:30
±«Óãtv Two

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Recipes

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Clip

Music Played

Timings (where shown) are from the start of the programme in hours and minutes

  • 00:01

    Junior Walker & The All Stars

    Shotgun (Single Version)

  • 00:16

    The Funk Brothers

    I Heard It Through The Grapevine

  • 00:24

    Paolo Nutini

    Last Request

  • 00:28

    Carla Thomas

    B-A-B-Y

Credits

Presenter Nigella Lawson
Executive Producer Paolo Proto
Director Dominic Cyriax
Series Producer Martha Swales
Series Producer Laura Abrahams
Production Manager Matthew Cotton

Broadcasts