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18/01/2020

Matt Tebbutt and chefs Atul Kochhar and Niklas Ekstedt are joined by special guest Ben Elton. There are great moments from the ±«Óãtv food archive, including clips from Rick Stein, Keith Floyd, Nigel Slater and Nigella Lawson, and drinks expert Helen McGinn picks the wines to go with the studio dishes.

1 hour, 29 minutes

Last on

Sat 18 Jan 2020 10:00

Music Played

Timings (where shown) are from the start of the programme in hours and minutes

  • 00:41

    The Stranglers

    Waltzinblack

  • 01:01

    Gotye

    Learnalilgivinanlovin

  • 01:02

    Coldcut

    Man In The Garage (Lemon Jelly Remix)

    Remix Artist: Lemon Jelly.
  • 01:04

    The Karminsky Experience

    Exploration

  • 01:06

    Ellie Goulding

    The Writer

  • 01:07

    Efterklang, Rasmus Stolberg

    Modern Drift

  • 01:17

    Pixie Lott

    Cry Me Out

  • 01:19

    Jr. Walker & the All Stars

    Tally Ho!

This week's wines

Monkfish curry
Saint Clair Estate Selection Pinot Noir, 2018, New Zealand
Majestic , from £9.99Ìý Ìý Ìý ÌýÌý
Ìý
Charred leeks, trout roe and venison with fried potatoes
Orange Natural Wine, 2018, Romania
Asda, £6.25
Ìý
Toad in the hole with onion gravy and mash potato
Yalumba Organic Shiraz, 2018, Australia
Waitrose, from £7.49
Ìý
Roast haddock with celeriac, fennel, capers and balsamic brown butter
Voyage au Sud Vermentino, 2018, France
Waitrose, £5.99

Credits

Role Contributor
Presenter Matt Tebbutt
Interviewed Guest Ben Elton
Series Producer Charlotte Collins
Executive Producer Amanda Ross
Assistant Producer James Bedwell
Production Coordinator MJ Andarcia-Bravo
Production Company Cactus TV

Broadcast

The latest recipes from Saturday Kitchen

Head to the ±«Óãtv Food site.