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Episode 3

Sam and Shauna's Big Cook-Out Series 2
Episode 3 of 4

Sam and Shauna celebrate the life-saving volunteers of Ferryside Lifeboat with a spectacular fishy feast, cooked in a giant firepit right on the beach.

Sam and Shauna head west to Ferryside, a small but close-knit coastal community just eight miles from Carmarthen in south west Wales. They want to celebrate the work and achievements of Ferryside Lifeboat, a completely independent organisation run entirely by volunteers from the local community. They decide to lay on a huge fishy feast on the beach.

Sam and Shauna get the whole community to help them make a show-stopping Cajun seaweed bake, where lobster, mussels, sea bass, potatoes and corn are steamed for hours in a massive firepit in the beach as the sun goes down.

Sam and Shauna also teach the Ferryside Lifeboat community how to make a New England-style fish and cockle chowder served with laverbread, and mackerel smoked on sticks over an open fire on the beach, served with an African-style zingy chermoula dip.

29 minutes

Last on

Sun 2 Apr 2023 11:40
±«Óãtv Two

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Clips

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Music Played

Timings (where shown) are from the start of the programme in hours and minutes

  • 00:01

    The Hues Corporation

    Rock The Boat

  • 00:07

    Mott the Hoople

    All The Way From Memphis

  • 00:20

    Roy Ayers Ubiquity

    Everybody Loves The Sunshine

  • 00:21

    Canned Heat

    Going Up The Country

  • 00:22

    k.d. lang

    Summerfling

  • 00:24

    Joy Lovejoy

    In Orbit

  • 00:28

    Creedence Clearwater Revival

    Proud Mary

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