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Episode 3

Mary Berry visits Powderham Castle in Devon. She whips up some classics from the region, including Devon cream tea, curried cockles and a delicate peach posset.

In this edition, Mary Berry visits Powderham Castle in Devon, to spend time with the Earl and Countess of Devon and their two young children. Known as Charlie and AJ, the newest generation of one of Britain's oldest families are taking up the challenge of running a great stately home, reinventing the castle and the Earldom for the 21st century.

Mary's time with the family reveals stories of romance and tragedy, as she discovers the attics and secret passages of this extraordinary home. In the historic kitchen she bakes a Devon cream tea and is shown a Powderham classic - curried cockles. She is also inspired to make a delicate peach posset for a Midsummer Eve woodland party the family are throwing to celebrate their two year anniversary at the castle, as well as to thank the local community.

58 minutes

Clip

Music Played

  • Rob Dougan

    Clubbed To Death (Kurayamino Variation)

Credits

Role Contributor
Presenter Mary Berry
Executive Producer Lorna-Dawn Creanor
Series Producer Emma Boswell
Director Mark Bates
Production Company Shine TV

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