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13/02/2015
Cook and writer Rachel Khoo talks about recipes, sketches and stories from her travels, plus Sue Lawrence demonstrates how to make hot smoked salmon and potato gratin.
Cook and author Rachel Khoo talks about the recipes and stories from her travels and gives an insight into her diverse culinary upbringing.
Clare English visits a new Swedish cafe in Glasgow to find out about the food that they make there and the significance of baking in Swedish culture.
Food writer and cook Sue Lawrence demonstrates how to make hot smoked salmon and potato gratin.
Last on
Sun 15 Feb 2015
12:05
±«Óătv Radio Scotland
Clip
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Sue Lawrence's hot smoked salmon and potato gratin
Duration: 08:12
Sue Lawrence's hot smoked salmon and potato gratin
Broadcasts
- Fri 13 Feb 2015 13:05±«Óătv Radio Scotland
- Sun 15 Feb 2015 12:05±«Óătv Radio Scotland
Podcast
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The Kitchen Café
Celebrate the joy of Scotland's larder with recipes, reviews, tips and delicious ideas!
