Baking
Bake your own delicious cakes, pastries and savoury dishes.
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Apple Cake
Deb Perelman cooks a heartwarming and versatile cake.
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Aunty Betty’s Gingerbread
Regula Ysewijn shares a family recipe gifted to her by Joanne from Cumbria.
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Banana Bread
Ruby Tandoh bakes a seriously sweet afternoon treat.
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Black Forest Gateau
Claire Clark cracks open the Schwarzwälder Kirsch ready for the Kirschtorte.
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Carrot Cake
Geraldene Holt grates carrots and prepares delicious vanilla frosted icing.
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Chocolate Brownies
Claire Burnet's delicious brownies are crispy on the outside, soft and gooey inside.
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Choux Pastry
Lisa Benison combines flour, butter, eggs and water to create choux pastry.
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Christmas Cake
Edd Kimber's light celebration cake is packed full of fruit and alcohol.
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Cinnamon Buns
Signe Johansen's Scandinavian cinnamon classic.
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Dark Chocolate Spice Cake
Nigel Slater's recipe for a winter bake.
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Italian Christmas Pudding Cake
Nigella Lawsons's festive sweet is overflowing with liqueur, chocolate and mascarpone.
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Madeleines
Michael Vanheste bakes Marcel Proust's evocative treats.
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Parkin
Matthew Benson-Smith's special syrup filled Yorkshire Bonfire delight.
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Peach and strawberry Swiss roll
Chetna Makan Cook the Perfect Peach and strawberry Swiss roll
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Pear and Rosemary Upside Down Cake
Catherine Phipps celebrates the versatility of cooking with an autumnal cake
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Pork Pies
Paul Hollywood's proper pork pies are perfect for parties.
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Pumpkin seed Drop Scones
Hugh Fearnley-Whittingstall's delicious gluten-free breakfast pancakes.
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Quiche Lorraine
Annie Bell's enticing version of this favourite flan with Gruyère cheese and mustard.
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Scones
Hannah Miles bakes traditional scones ready for clotted cream and jam.
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Shortbread
Flora Shedden shares Granny Joan's and Angus' shortbread recipes.
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Simnel Cake
Mary Berry bakes an Easter traditional cake filled with fruit and topped with marzipan.
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Soda Bread
Dan Lepard's individual soda breads will brighten up any breakfast table.
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Sourdough
Vanessa Kimbell shares her recipe for creating your own starter
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Stollen
James Morton makes a festive German stollen packed with dried fruit and marzipan.
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Summer Cake
Nigel Slater's shares his recipe for the perfect Summer Cake.
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Sweet Potato Brownies
Ella Woodward Cooks the Perfect perfect sugar and gluten free Sweet Potato Brownies
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The Oanayiotou Halloumi And Mint Bundt: Halloumopita
Georgina Hayden bakes a Greek treat which is neither sweet nor savoury.
