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Showing 145 - 168 of 187 results for avocado

Club sandwich

Light meals & snacks

Serves 1

Prep: <30 mins

Cook: 10-30 mins

Carne con chile

by Rick Stein
Main course

Serves 4–6

Prep: <30 mins

Cook: 1-2 hrs

Potato pancakes

by Sarah Cook
Brunch

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Chilli bean soup

by Justine Pattison
Light meals & snacks

Serves 4

Prep: <30 mins

Cook: <10 mins

3 salad dressings

by Justine Pattison
Other

Serves 4

Prep: <30 mins

Cook: none required

Chicken and pepper quesadillas

by The Hairy Bikers
Main course

Serves 12

Prep: <30 mins

Cook: >2 hrs

Rainbow salad with plantain chips

by Tai Ibitoye
Light meals & snacks

Serves 2

Prep: <30 mins

Cook: 30-60 mins

Smoky roast carrot burgers

by Anna Jones
Main course

Serves 6

Prep: <30 mins

Cook: 30-60 mins

Sweetcorn fritters

by The Hairy Bikers
Light meals & snacks

Makes 12 fritters

Prep: <30 mins

Cook: 10-30 mins

Slow cooker turkey tacos with guacamole

by Poppy O'Toole
Main course

Serves 4–8

Prep: <30 mins

Cook: >2 hrs

Marinated ribs with tomatillo salsa, guacamole and tortilla chips

by Matt Tebbutt
Main course

Serves 4

Prep: 30-60 mins

Cook: 10-30 mins

Quinoa and halloumi burger

by Hemsley + Hemsley
Main course

Makes 16

Prep: overnight

Cook: 30-60 mins

Tex-Mex beef chilli

by The Hairy Bikers
Main course

Serves 8–10

Prep: <30 mins

Cook: >2 hrs

Meatball wraps

by James Tanner
Main course

Serves 1

Prep: <30 mins

Cook: 10-30 mins

Black-eyed bean stew with soured cream dip

by Tony Tobin
recipe

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Crisp sea bass tacos with pink pickled onion

by Valentine Warner
Main course

Makes 6 tortillas

Prep: 30-60 mins

Cook: 10-30 mins

Easy chicken fajitas

by The ±«Óătv Food team
Main course

Serves 2–3

Prep: <30 mins

Cook: 10-30 mins

Fish tacos with guacamole

by Rick Stein
Main course

Serves 4

Prep: <30 mins

Cook: none required

Non avo toast

by Liberty Fennell
Light meals & snacks

Makes 4 servings

Prep: <30 mins

Cook: <10 mins

Slow cooker chipotle pulled pork

by Rachel Manley
Main course

Serves 4-6

Prep: <30 mins

Cook: >2 hrs

Chipotle chicken with salsa

by Sunil Vijayakar
Main course

Serves 4

Prep: >2 hrs

Cook: 10-30 mins

Fried fish tacos with lime and coriander cabbage and chipotle cream

by Matt Tebbutt
Main course

Serves 4

Prep: 1-2 hrs

Cook: 10-30 mins

Mesquite chicken with grilled peach salad

by The Hairy Bikers
Main course

Serves 4

Prep: 30-60 mins

Cook: 10-30 mins

Spiced cod flatbreads with preserved lemon salsa and harissa yoghurt

by Sabrina Ghayour
Main course

Serves 4

Prep: 30-60 mins

Cook: 10-30 mins

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