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Showing 481 - 504 of 968 results for coriander seeds

Authentic lamb tagine

by Zoubida Boutarfas
Main course

Serves 4-6

Prep: <30 mins

Cook: >2 hrs

Brodetto (Italian fish stew)

by Matt Tebbutt
Main course

Serves 2

Prep: <30 mins

Cook: 1-2 hrs

Bulgur wheat mujadara

by Andi Oliver
Side dishes

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Roast potato chaat

by Tony Singh
Side dishes

Serves 4

Prep: <30 mins

Cook: 1-2 hrs

Danish roast pork with pickled prunes and cured cucumber

by Matt Tebbutt
Main course

Serves 6–8

Prep: overnight

Cook: 1-2 hrs

Goats’ cheese, red onion and caraway seed tart

by Tony Singh
Light meals & snacks

Serves 4-6

Prep: <30 mins

Cook: 1-2 hrs

Kitchari with kedgeree toppings

by Shobna Gulati
Brunch

Serves 4–6

Prep: <30 mins

Cook: 30-60 mins

Pork and Chinese chive dumplings with Sichuan chilli oil and black vinegar mayonnaise

by Miles Kirby
Light meals & snacks

Makes 16

Prep: <30 mins

Cook: 10-30 mins

Slow cooker lamb rogan josh

by Sarah Cook
Main course

Serves 4

Prep: <30 mins

Cook: >2 hrs

Tuna poke (Hawaiian raw tuna salad)

by Donal Skehan
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Braised barbecue beef short ribs

by Jason Atherton
Main course

Serves 2

Prep: >2 hrs

Cook: >2 hrs

Catfish gumbo with okra fries

by Nadiya Hussain
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Exceptional gammon with cider

by Cyrus Todiwala
Main course

Serves 6

Prep: <30 mins

Cook: >2 hrs

Soy and honey pork pasta bowl

by Matt Tebbutt
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Kesar mango and chicken curry

by Romy Gill
Main course

Serves 4–5

Prep: 30-60 mins

Cook: 30-60 mins

Little meat pies (kreatopites) with honeymoon tomatoes

by Georgina Hayden
Main course

Serves 4

Prep: 30-60 mins

Cook: 30-60 mins

Tacos with slow-roasted pork collar and Mexican mole sauce

by Matt Tebbutt
Main course

Serves 4

Prep: <30 mins

Cook: >2 hrs

Veggie bean burgers

by Jo Ingleby
Main course

Makes 4 burgers, or 12 falafel-sized balls

Prep: <30 mins

Cook: 10-30 mins

Anardana chana (pomegranate and chickpea curry)

by The Gangotra Family
Light meals & snacks

Serves 4

Prep: overnight

Cook: 1-2 hrs

Chickpea, spinach and egg curry

by Sunil Vijayakar
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Honey-glazed guinea fowl with pomegranate and pineapple

by The Hairy Bikers
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Short rib bao burger and spicy cucumber salad

by Pippa Middlehurst
Main course

Serves 4

Prep: >2 hrs

Cook: >2 hrs

South Indian prawn curry with lemon rice

by The Hairy Bikers
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Stuffed butternut squash with fresh herbs, cinnamon and rice

by Philippa Davis
Main course

Serves 4

Prep: <30 mins

Cook: 1-2 hrs

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