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Showing 409 - 432 of 476 results for white fish

Goan seafood curry

by Matt Tebbutt
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Mussel and saffron risotto with kale crisps

by Matt Tebbutt
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Mussel, pumpkin and saffron soup

by James Martin
Light meals & snacks

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Scallop, potato and fennel tart with dill sauce

by Matt Tebbutt
Main course

Serves 2

Prep: <30 mins

Cook: 30-60 mins

Sesame chicken balls and watercress salad

by Anna Haugh
Light meals & snacks

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Waldorf salad with grilled mackerel

by The Hairy Bikers
Light meals & snacks

Serves 4

Prep: <30 mins

Cook: <10 mins

Chicken and seafood paella

by Laura Wingrove
Main course

Serves 4–6

Prep: <30 mins

Cook: 30-60 mins

Lamb and rice broth

by Matt Tebbutt
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Rice and lemon sole timbale with Prosecco gravy

by Eleonora Galasso
Main course

Serves 10

Prep: 30-60 mins

Cook: 30-60 mins

Roast cod with a lemon, garlic and parsley crust

by Sophie Grigson
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Sea bass with slow cooked fennel and tomatoes

by Antony Worrall Thompson
Main course

Serves 4

Prep: <30 mins

Cook: >2 hrs

Smoked mackerel and roasted new potato salad

by Elly Curshen
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Tiger prawn jambalaya

by Delia Smith
Main course

Serves 2-3

Prep: <30 mins

Cook: 1-2 hrs

Broccoli and salmon bake

by Ross Burden
Main course

Serves 1

Prep: <30 mins

Cook: 10-30 mins

Grilled mackerel with soy lime dressing

by Raymond Blanc
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Fillet of salmon with a horseradish sauce

by Paul Rankin
Main course

Serves 4

Prep: 1-2 hrs

Cook: 1-2 hrs

Mackerel kebabs

by The Hairy Bikers
Main course

Serves 4

Prep: 30-60 mins

Cook: 10-30 mins

Monkfish in a parcel with chilli and coconut

by Michael Caines
Main course

Serves 4

Prep: 30-60 mins

Cook: 10-30 mins

Sweet miso-marinated salmon with soba noodles

Main course

Serves 4

Prep: overnight

Cook: 10-30 mins

Sole with beurre blanc

by Paul Rankin
Main course

Serves 1

Prep: <30 mins

Cook: 10-30 mins

Chinese potsticker dumplings

by Ken Hom
Starters & nibbles

Makes 18 dumplings

Prep: 1-2 hrs

Cook: 10-30 mins

Cod with a prawn crust and buttery mash

by Matt Tebbutt
Main course

Serves 2

Prep: 30-60 mins

Cook: 10-30 mins

Pan-fried John Dory with turnips and chestnuts

by Tom Aikens
Main course

Serves 4

Prep: overnight

Cook: 1-2 hrs

Roasted cod fillet with mint and capers

by Mitch Tonks
Main course

Serves 2

Prep: <30 mins

Cook: <10 mins

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