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Showing 289 - 312 of 919 results for Chopped salad

Braised red sticky pork with cucumber salad

by Matt Tebbutt
Main course

Serves 4

Prep: 30-60 mins

Cook: >2 hrs

Spatchcock poussin with couscous salad

by Tom Kerridge
Main course

Serves 2

Prep: 1-2 hrs

Cook: 10-30 mins

Greek salad

by Justine Pattison
Light meals & snacks

Serves 2

Prep: <30 mins

Cook: none required

Middle Eastern freekeh salad

by Sabrina Ghayour
Side dishes

Serves 6–8

Prep: 30-60 mins

Cook: 10-30 mins

Salad leaf pesto

by Justine Pattison
Light meals & snacks

Serves 4

Prep: <30 mins

Cook: none required

Easy pasta salad

by Rachel Phipps
Light meals & snacks

Serves 1

Prep: <30 mins

Cook: <10 mins

Nori noodle salad

by Mary Berry
Main course

Serves 4–6

Prep: <30 mins

Cook: <10 mins

Pesto pasta salad

by Annie Rigg
Main course

Serves 2–3

Prep: <30 mins

Cook: 10-30 mins

Roast chicken with beer butter shallots and kale salad

by Alexina Anatole
Main course

Serves 4–6

Prep: <30 mins

Cook: 1-2 hrs

Amalfi lemon risotto with crab salad

by Diego Cardoso
Main course

Serves 4

Prep: overnight

Cook: 10-30 mins

Braised lemon and honey chicken with feta salad

by Bill Granger
recipe

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Herb-crusted beef with borlotti bean salad

by Tony Tobin
Main course

Serves 1

Prep: <30 mins

Cook: 10-30 mins

Kale and quinoa salad with orange tahini dressing

by Hemsley + Hemsley
Main course

Serves 4

Prep: overnight

Cook: 10-30 mins

Lemon and thyme pork schnitzel with potato salad

by The Hairy Bikers
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Seared sliced beef salad with rocket and horseradish dressing

by Ed Baines
recipe

Serves 6

Prep: 30-60 mins

Cook: 10-30 mins

Seared tuna with panzanella-style salad

by James Martin
Main course

Serves 4

Prep: <30 mins

Cook: 1-2 hrs

Spiced lamb with couscous salad

by James Tanner
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Stuffed chicken breast with roasted courgette salad and lemon dressing

by Lesley Waters
Main course

Serves 1

Prep: <30 mins

Cook: 10-30 mins

Gilthead sea bream in banana leaves with plantain salad

by Frederick Forster
Main course

Serves 4

Prep: <30 mins

Cook: 1-2 hrs

Chickpea pancakes with fennel and courgette salad

by Ben Tish
Light meals & snacks

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Elk meatballs with red cabbage salad and blackened apple

by Niklas Ekstedt
Main course

Serves 4

Prep: overnight

Cook: 30-60 mins

Tomato, chilli and feta galette with fennel and watercress salad

by Matt Tebbutt
Main course

Serves 4

Prep: >2 hrs

Cook: 10-30 mins

Baked hake with green sauce and fennel salad

by Dan Barber
Main course

Serves 4

Prep: <30 mins

Cook: <10 mins

Chargrilled top rump with green bean salad and roast potatoes

by Matt Tebbutt
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

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