1 tsp chopped green chilli
handful fresh coriander leaves
1 tbsp lemon juice
300²µ/10½´Ç³ú onions, finely chopped
6-8 spinach leaves, finely chopped
3 spring onions, trimmed, finely chopped
250g/½lb gram flour
½ tsp red chilli powder
1 tsp garam masala
1 tsp salt
50g/2oz self-raising flour
sunflower oil, for deep frying