½ tsp red chilli flakes
4 garlic cloves, finely chopped
150²µ/5½´Ç³ú spinach leaves
1 tsp cumin seeds
3 tbsp olive oil
olive oil, for frying
a pinch of salt
2 free-range eggs
225g/8oz block paneer cheese, cut into 1cm/½oz cubes
4 small tortilla wraps