50²µ/1¾´Ç³ú dried cranberries, chopped
2 garlic cloves, chopped
1 onion, diced
15g/½oz fresh parsley, roughly chopped
50²µ/1¾´Ç³ú pomegranate seeds
425g/15oz basmati rice
100²µ/3½´Ç³ú cut vermicelli
1 heaped tbsp baharat (or ½ tbsp mix of cumin, paprika, ginger, clove, cinnamon and cayenne)
100²µ/3½´Ç³ú membrillo (quince paste)
salt and freshly ground black pepper
1 tsp cinnamon
1 tsp ground cumin
50²µ/1¾´Ç³ú dried apricots, chopped
4 tbsp olive oil
2 tbsp olive oil
50²µ/1¾´Ç³ú toasted pine nuts
50²µ/1¾´Ç³ú slivered pistachios
50²µ/1¾´Ç³ú butter, plus extra for serving
1 medium chicken, spatchcocked
100ml/3½fl oz apple juice