3 ripe avocadoes, halved and peeled, stone removed
small handful toasted coconut flakes
1 lime, zest only
3 limes, juice only
1 ripe mango cheek, peeled and sliced
400ml/14fl oz coconut milk
180²µ/6½´Ç³ú caster sugar
100²µ/3½´Ç³ú caster sugar
¼ tsp cream of tartar
2 drops vanilla extract
6 tbsp aquafaba liquid (the liquid from a tin of chickpeas)