1 lemon,Ìýjuice only
sliced breakfast radishes, to serve
fresh green salad, to serve
500g/1lb 2oz baby spinach, blanched and choppedÌý
1 tbsp chopped thyme leaves
2 tsp thyme leaves
salt and freshly ground black pepper
2–3 tbsp runny honeyÌý
100²µ/3½´Ç³ú walnuts, choppedÌý
50²µ/1¾´Ç³ú walnuts, grated
180g/6oz digestive biscuitsÌý
80g/3oz salted butter, softened
150ml/5fl oz double creamÌý
3 free-range eggsÌý
380g/13oz soft goats’ cheese