2 carrots, chopped
1 celery stalk, chopped
1 red chilli, deseeded and chopped
1 garlic clove, sliced
1 onion, sliced
handful chopped fresh parsley
200ml/7fl oz chicken stock
1 x 400g/14oz can chickpeas, rinsed and drained
1 x 400g/14oz can chopped tomatoes
salt and freshly ground black pepper
2 tbsp vegetable oil
500g/1lb 2oz chicken thighs
275²µ/9½´Ç³ú chorizo, chopped
crusty bread, to serve
100ml/3½fl oz dry sherry
splash red wine