300g/10½oz Tenderstem broccoli
2 red chillies, finely sliced
2 large courgettes, cut into 5mm/¼in slices on the diagonal
2 garlic cloves, grated
8cm/3¼in piece fresh root ginger, peeled and grated
1 lime, juice only
3 spring onions, finely sliced
400ml/14fl oz coconut milk
100²µ/3½´Ç³ú cashew nuts
1 tsp sea salt flakes
2.5cm/1in piece fresh turmeric, peeled and grated, or 1 tsp ground turmeric