1 Little Gem lettuce, shredded
3 sticks celery, chopped
1 bunch fresh coriander, stalks and chopped leavesÌý
1 garlic bulb, halvedÌý
1 garlic clove, choppedÌý
1 lime, juice only
1 onion, chopped
½ onion, dicedÌý
1 red pepper, chopped
1 sprig fresh tarragon, left whole
1 small bunch fresh tarragon, leaves only
400g tin black pinto beans, drainedÌý
1½ tsp allspice ²ú±ð°ù°ù¾±±ð²õÌý
2 bay leavesÌý
1 dried chipotle chilli, soaked
2 tbsp ground cuminÌý
pinch grated nutmegÌý
1 bunch fresh oregano, left wholeÌý
1 tbsp salt
2 tbsp vegetable oil
100g/3½oz British ricotta cheese
2 tbsp soured creamÌý
1 whole chicken, on the bone, two breasts removedÌý
4 large flour tortillas