2 handfuls fresh basil leaves
generous handful fresh basil leaves
800g/1lb 12oz beetroots, trimmed with stalks reserved and thinly sliced
1 tbsp chilli flakes
1 red chilli, finely diced
1 garlic clove, finely grated
1 tsp grated fresh root ginger
½ lemon, juice only
1 tbsp cumin seeds
½ tsp cumin seeds
1 tsp ground cumin
1 tbsp garam masala
1 tbsp olive oil
70ml/2½fl oz olive oil
pinch salt
salt
200ml/7fl oz buttermilk
100g/3½oz Greek-style yoghurt
800g/1lb 12oz chicken thighs, boneless and skin removed