1 avocado, halved and sliced
½ lemon, juice only
50g/2oz spinach
400g tin black beans, drained and rinsed
110²µ/3½´Ç³ú brown rice, rinsed
sea salt and freshly ground black pepper
1 tbsp olive oil
2 tsp smoked paprika
1 tsp white wine vinegar
2 free-range eggs
40²µ/1½´Ç³ú feta, crumbled