550g/1lb 3½oz Bramley apples
½ lemon, zest and juice
100²µ/3½´Ç³ú caster sugar, plus extra for sprinkling
½ tsp ground cinnamon (optional)
25g/1oz butter, plus extra for greasing the moulds
clotted cream, to serve
1 medium free-range egg, lightly beaten
450g/1lb ready-made shortcrust pastry