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by Rosie Reynolds

For such a simple dish, this salmon pasta tastes really special. Slowly cooking the leeks and spring onions brings out their sweetness which complements the salmon so well. A good recipe for date night!

Each serving provides 669 kcal, 36g protein, 25.9g carbohydrate (of which 3.1g sugars), 46.1g fat (of which 17.4g saturates), 1.3g fibre and 0.19g salt.

Main course