Baba ganoush recipes
Baba ganoush is a smoky aubergine dip made with tahini, garlic and lemon juice. It's delicious as part of a mezze with flatbread, tabbouleh and falafel. Follow our easy recipes to find out how to make brilliant baba ganoush every time.
by The ±«Óãtv Food team
Cooking aubergine on the barbecue takes the smokiness off the scale! Serve topped with barbecue-cooked red peppers and toasted pittas for dipping.
