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  • Cooking and nutrition

    • What is seasonality?

      Learn about seasonality and which foods are grown in which season in the UK.

    • What are nutrients?

      Learn about the role that nutrients play in keeping our bodies healthy.

    • Measuring different ingredients

      Discover the best piece of equipment to measure different ingredients.

    • Why is taste important?

      Recognise the role that the five senses play in identifying different flavours.

    • Making bread around the world

      Find out how to knead, roll and shape dough and learn about different breads from all around the world.

    • What are food choices?

      Learn about the reasons why we make different food choices, such as religious or cultural beliefs, allergies and intolerances.

    • Storing food safely

      Choose the correct storage method for different food types and understand the terms 'use-by date' and 'best-before date'.